At Academy of Pastry Arts we strive towards holistic tutoring in the field of hospitality, employing both theoretical and practical methods. Our faculty comprises professionals who have proved their baking skills, and studied at the finest pastry academies around. In addition we invite guest chefs from across the globe, to bring their experience and technical know-how to our students.
We at Academy of Pastry Arts take pride in the quality of our courses, which are offered with great attention. The classes focus on artistry, visual presentation, theory, method, and technique, giving you the best knowledge required for a successful pastry career.
Our facility is also outfitted with the very best of equipment, to match the growing standards of the baking industry. We embrace the principles of fun learning, our students are encouraged to experiment and innovate with their craft, while still focusing on the most professional output imaginable.
We at Academy of Pastry art provide full suite of educational programs from diploma to hobby courses. We provide flexible course options that can be customised to one’s convenience. Our dedicated and highly qualified and experienced staff providing a world-class educational experience. We provide state of the art facilities and we access to industry placement.
Academy of pastry arts is a modern approach and incredible way to prep students for the baking industry. We provide a full term course to our students and it is a 9-month pastry arts programme is an hands-on course and suitable for total beginners, where we will teach you the basic skills in pastry & bakery arts. You may choose this short program to upgrade your existing knowledge in food and beverage, and you can easily enhance your baking skills. It’s categorized into 3 modules (Certificate, Diploma & Advance Diploma) which signify the level of training provided to students. The program is carefully designed to ensure that the student gradually move from basic to the most advanced level of training.
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