Birthdays….we all have special memories attached to them. After all who can forget all the razzmatazz attached to them. Ask anyone belonging to the millennial generation, and he or she will tell you that how they cherish those small birthday events that were held in their homes. And the best part ...the cakes specifically the chocolate ones. These cake cutting ceremonies were the most awaited part. After all who doesn’t love a good chunk of a creamy cake piece ?
Cakes...the toast of every birthday parties. The object of our admiration and affection. Loved by adults and by kids. And we could go on….They have an interesting history.
Cakes have derived from a viking word, according some experts. The word was called ‘kaka’. Initially, cakes were made by grinding various grains and the resulting paste formed being heated on an oven. This resulted in the formation of breads which were then mixed upon with butter, honey and decorated with fruits and nuts. They presented a pleasant picture.Even in the Victorian times, the people revered upon them so much that no event like ball party or a wedding seemed to be complete without them.
In the modern era, there are many cake making schools which provide baking and pastry chef training in India. Here in these schools, the enrollees are acquainted with the latest trends being followed in the international market. The schools are visited by national and international chefs who are a master in the ir craft.
Baking classes in Dwarka Delhi are meant for the masses as well as those who come in the upper income group . These classes are example that baking as an art has come in vogue in various parts of the country.
Chef training in India are specifically designed so that people learn everything related to baking at cost friendly prices. One such baking school which has all these aforesaid qualities and makes bakers and pastry chefs par excellence is Academy of pastry Arts.
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